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Excerpt from Scope and Limitation of the Study:
This study covered only eighteen (18) Bachelor degree graduates from year 2000-2013 of Metro Dagupan Colleges in Mangaldan. Researchers included graduates of the Associate Degree. In order to gather sufficient and accurate information, researchers had made a questionnaire answered by the respondents.

Excerpt from Scope and Limitation of the Study:
This study aims the researchers to experiences how to operate a competitive Fast Food Restaurant despite the wide competition in the market. It involves survey of the capacity of the people to be served during the time of service, to realize other establishment engage in Fast Food Restaurants, and to observe the level of competency.